Chain of custody receipt

Source #65252

Cryptographic attestation that the document below was captured in Goblin House's archive at the timestamp shown, with the hash listed. If the original URL goes dark or its content changes, this receipt remains as evidence of what the public record looked like at capture time.

TitleSEC EDGAR: 4 — Froman Michael B. G. (2019-03-21)
Original URLhttps://www.sec.gov/Archives/edgar/data/1001039/000100103919000100/0001001039-19-000100-index.htm
PublicationSEC EDGAR
Source typesec_filing
Date2019-03-21
EntityMichael Froman
Captured1970-01-01T00:00:00.000Z UTC
Hash computed at2026-05-31T03:37:42.804Z UTC
SHA-256b38cc8fb862c5c943afb0bffcfb0c1df2fa5b4d20ad50a769786138a8e6743cd
Content length655 bytes
Content preview (first 800 chars)
{
  "ciks": [
    "0001753077",
    "0001001039"
  ],
  "period_ending": "2019-03-20",
  "file_num": [
    "001-11605"
  ],
  "display_names": [
    "Froman Michael B. G.  (CIK 0001753077)",
    "TWDC Enterprises 18 Corp.  (CIK 0001001039)"
  ],
  "xsl": null,
  "sequence": 2,
  "root_forms": [
    "4"
  ],
  "file_date": "2019-03-21",
  "biz_states": [
    "CA"
  ],
  "sics": [
    "4841"
  ],
  "form": "4",
  "adsh": "0001001039-19-000100",
  "film_num": [
    "19698128"
  ],
  "biz_locations": [
    "",
    "Burbank, CA"
  ],
  "file_type": "EX-24",
  "file_description": "FROMAN 2019 POA",
  "inc_states": [
    "",
    "DE"
  ],
  "items": []
}

Verifying this receipt

The hash above was computed as:

sha256( coalesce(url, '<no-url>') || '\n' || raw_content )

Anyone with a copy of the original document can verify the match:

  1. Take the URL field and the original document content.
  2. Concatenate url + '\n' + content and SHA-256 it.
  3. Compare to the SHA-256 row above.

Or POST the candidate content to /source/65252/verify and our server will compare for you:

curl -X POST https://www.goblinhouse.net/source/65252/verify \
  -H "Content-Type: text/plain" \
  --data-binary @document.txt

Companion machine-readable receipt: /source/65252/receipt.json